Chilli Eenchada(Raw Jackfruit)

Name: Chilli Eenchada(Raw Jackfruit)
Total time: 1800 s
Cuisine: American
Ingredients: 4 cup diced Eenchada (raw jackfruit); 1 tbsp chopped ginger; 1 tsp chilli powder; 1 1/2 cup Cornflour; 1 Salt to taste; 1 Oil to fry; 1 Water as required; 2 medium tomatoes (chopped); 2 medium Capsicums (chopped); 2 tsp ginger-garlic paste; 2 tbsp Tomato ketchup; 4 tsp soy sauce; 1 Salt to taste; 1 tbsp Refined oil; 1 1/2 cup chopped cabbage; 2 Onions (sliced); 1 tsp Garam masala; 1 tsp Corainder powder; 1 tsp Cumin powder; 5 piece Cloves; 1 stick Cinnamon; 2 tsp ground black pepper

Subhashree @cook_2985647

Raw Jackfruit makes every flavour(added to it) its own and has subtle flavour of its own!

Subhashree @cook_2985647

Raw Jackfruit makes every flavour(added to it) its own and has subtle flavour of its own!

Saved

Ingredients

30 mins

Fried Jackfruit
4 cupdiced Eenchada (raw jackfruit)
1 tbspchopped ginger
1 tspchilli powder
1 1/2 cupCornflour
1Salt to taste
1Oil to fry
1Water as required
Sauté
2 mediumtomatoes (chopped)
2 mediumCapsicums (chopped)
2 tspginger-garlic paste
2 tbspTomato ketchup
4 tspsoy sauce
1Salt to taste
1 tbspRefined oil
1 1/2 cupchopped cabbage
2Onions (sliced)
1 tspGaram masala
1 tspCorainder powder
1 tspCumin powder
5 pieceCloves
1 stickCinnamon
2 tspground black pepper

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Steps

30 mins

1

Peel and cut the jackfruit into pieces.Boil the jackfruit until cooked well.
2

For the batter:Take a bowl.Place cornflour and water in it.Mix them.Add ginger,chilli powder & salt to it and mix them again.
3

Dip the jackfruit in the batter.Heat oil in pan and deep fry the jackfruit until turns golden brown.
4

Blanch the cabbage in hot water and keep it aside.
5

Heat oil in pan.Sauté ginger-garlic paste,onion, capsicum,cloves,cinnamon stick, tomatoes,cumin powder & corainder powder.
6

Add the ketchup,soya sauce,black pepper & garam masala to the pan.Then add the fried jackfruit to the mixture and sauté.Serve hot.