Beef stew

Name: Beef stew
Cuisine: South African
Ingredients: 2 kg Beef stew; 250 ml inkomazi; 5 garlic clove crushed; 1 small piece of ginger crushed; 1 chopped onion; 3 whole robot peppers chopped; 1 beef stock; 2 tsp barbecue spice; 2 tsp steak & chops spice; 1 tsp Chicken Portuguese spice; 3 tsp Brown onion soup mixed; 3 tsp hearty beef soup; Olive oil

Mdudwana @cook_8542442

My aunt's favourite

Mdudwana @cook_8542442

My aunt's favourite

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Ingredients

2 kgBeef stew
250 mlinkomazi
5garlic clove crushed
1small piece of ginger crushed
1chopped onion
3whole robot peppers chopped
1beef stock
2 tspbarbecue spice
2 tspsteak & chops spice
1 tspChicken Portuguese spice
3 tspBrown onion soup mixed
3 tsphearty beef soup
Olive oil

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Steps

1

Marinated with inkomazi for an hour and cook it for an hour.
2

Add oil Olive
3

Add onion, all peppers for 2 min to fry
4

Add garlic and ginger mix well with meat from a minute
5

Add beef stock and spices for a minute
6

Mix your soup together with a bit of water and add them into the meat for 2 min