Fried Spaghetti

Name: Fried Spaghetti
Cuisine: Kenyan
Ingredients: Spaghetti; Dania, sweet pepper, capsium; 3 tomatoes; Smokies; 2 onions; Salt; Cooking oil

Jose Muchora @cook_9088200

Dinner time

Jose Muchora @cook_9088200

Dinner time

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Ingredients

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Steps

1

Boil your spaghetti
2

Prepare your tomatoes, onions, sweet pepper, dania and capsium
3

Slice the smokies in desired size
4

Take a separate frying pan and add oil
5

Add all the ingredients and stir continuously
6

Add your sliced smokies and add salt to taste
7

Sieve your spaghetti to remove water
8

Do your spaghetti to the mixture and mix in low heat
9

Serve while hot and enjoy

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Cooksnaps

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Jose Muchora @cook_9088200

on October 02, 2017 19:44

Comments

Ma Brian @cook_9066523

October 13, 2017 10:45

how many smokies did you use?

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