BBQ Rib dry rub

Name: BBQ Rib dry rub
Total time: 600 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup brown sugar; 1/2 cup paprika; 1 tbsp sugar; 1/4 cup garlic powder; 2 tbsp mild Chili power; 2 tbsp course salt; 2 tbsp black pepper; 2 tbsp onion powder; 2 tbsp celery seeds; 1 tbsp dried oregano; 1 tbsp dried thyme; 1 tbsp cumin; 2 tsp dry mustard; 2 tsp ground coriander; 2 tsp ground allspice

seanosquid @cook_3817372

BBQ Rib dry rub

seanosquid @cook_3817372

Saved

Ingredients

10 mins

4 servings

1 cupbrown sugar
1/2 cuppaprika
1 tbspsugar
1/4 cupgarlic powder
2 tbspmild Chili power
2 tbspcourse salt
2 tbspblack pepper
2 tbsponion powder
2 tbspcelery seeds
1 tbspdried oregano
1 tbspdried thyme
1 tbspcumin
2 tspdry mustard
2 tspground coriander
2 tspground allspice

Saved

Steps

10 mins

1

mix all ingredients together until blended. Rub both sides of ribs generously. Wrap in plastic wrap and store in the refrigerator for at least 2 hours.

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Cooksnaps

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seanosquid @cook_3817372

on July 09, 2013 20:48

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