Hot Cheese Puffs

Name: Hot Cheese Puffs
Total time: 300 s
Yield: 2 servings
Cuisine: American
Ingredients: 1/2 tsp baking powder; 3 slice Bread; 2 egg whites; 1/4 tsp salt; 1/4 tsp paprika; 1 cup shredded cheddar cheese

laura_cobaklive.com @cook_3533108

New York, New York

My mom used to always make these
to pair with her Autumn Soup. Now I just make them to eat alone :-)

laura_cobaklive.com @cook_3533108

New York, New York

My mom used to always make these
to pair with her Autumn Soup. Now I just make them to eat alone :-)

Saved

Ingredients

5 mins

2 servings

1/2 tspbaking powder
3 sliceBread
2egg whites
1/4 tspsalt
1/4 tsppaprika
1 cupshredded cheddar cheese

Saved

Steps

5 mins

1

Cut bread slices in thirds toast on one side under broiler
2

When bread slices toasted remove from oven and flip over to untoasted side.
3

In small mixing bowl beat egg whites until stiff.
4

Fold remaining ingredients in egg whites until combined, be gentle!
5

Spoon mixture on untoasted side of bread slices return to broiler for approximately five minutes. Once mixture is puffy and slightly brown it's all done. Hope all enjoy this simple snack or bread side.