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Black Cherry Jell-O Cheesecake
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A picture of Black Cherry Jell-O Cheesecake.

Black Cherry Jell-O Cheesecake

starman36
starman36 @cook_3865632

Black Cherry Jell-O Cheesecake

starman36
starman36 @cook_3865632
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Ingredients

  • 1 1/4 cupsugar (reserve 1/4 cup for crust)
  • 1/2 cupbutter (melted)
  • 1 3/4 cupgraham cracker crumbs
  • 1 largebox black cherry Jell-O (do not follow box directions)
  • 1 box(8 ounces) cream cheese softened
  • 1 tspvanilla extract
  • 1 can(20 ounce)crushed pineapple drained
  • 1(8 ounce) container of cool whip
  • 1 cupboiling water
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Steps

  1. 1

    Preheat oven to 350°

  2. 2

    Mix together 1/4 cup sugar, graham cracker crumbs and melted butter. Press into 9x13 baking dish. Bake for 15 minutes then cool completely.

    A picture of step 2 of Black Cherry Jell-O Cheesecake.
  3. 3

    Boil 1 cup of water only for the Jell-O. Add water to Jell-O and stir until dissolved. Set aside and let cool for 15 minutes

  4. 4

    In a large bowl, cream together remaining sugar, cream cheese and vanilla.

  5. 5

    Add cooled Jell-O to cream cheese mixture and blend well. Add cool whip and blend well. Fold in pineapple.

    A picture of step 5 of Black Cherry Jell-O Cheesecake.
  6. 6

    Spread mixture evenly over cooled crust and chill for 2 hours or until set. Sprinkle graham cracker crumbs lightly over dessert for garnish.

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starman36
starman36 @cook_3865632
on October 11, 2014 04:12
My name is Dave and I'm from Northwest Ohio. I've been cooking since the age of 14 and have loved it ever since. I try not to cook anything really fancy, just everyday hearty comfort type food. Keep it simple and have fun!
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Keywords

Cheesecake Cream Cheese Butter Cherry Pineapple

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