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Cajun Teriyaki Garlic Shrimp
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A picture of Cajun Teriyaki Garlic Shrimp.

Cajun Teriyaki Garlic Shrimp

Thook31
Thook31 @cook_2998528

These shrimp are succulent and delicious... can be served for lunch or dinner

These shrimp are succulent and delicious... can be served for lunch or dinner

Read more

Cajun Teriyaki Garlic Shrimp

Thook31
Thook31 @cook_2998528

These shrimp are succulent and delicious... can be served for lunch or dinner

These shrimp are succulent and delicious... can be served for lunch or dinner

Read more
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Ingredients

10 mins
1 serving
  • 10Large thawed cooked shrimp
  • garlic powder (enough to cover shrimp)
  • pinchground black pepper
  • (McCormick) Cajun seasoning (enough to cover shrimp)
  • tbsphoney
  • 2 tbspTeriyaki marinade and sauce (Kikkoman)
  • 2 tbspoil (olive or canola)
  • 1Skillet
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Steps

10 mins
  1. 1

    Heat oil in a skillet...

  2. 2

    Season shrimp with garlic, black pepper, Cajun seasoning...

  3. 3

    Saute' shrimp for about 5 minutes... add honey and Teriyaki marinade...saute' another 2 minutes...

  4. 4

    Serve hot and enjoy!!!

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Thook31
Thook31 @cook_2998528
on February 26, 2015 16:00

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Keywords

Teriyaki Honey Shrimp Pepper Garlic

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