Lucky pork and sauerkraut
Traditionally a new Years dish I was wanting some so I made it. I hope you enjoy it. Its usually served with mashed potatoes, but potatoes are off my diet.
Lucky pork and sauerkraut
Traditionally a new Years dish I was wanting some so I made it. I hope you enjoy it. Its usually served with mashed potatoes, but potatoes are off my diet.
Cooking Instructions
- 1
In an oven safe dish heat oil. Preheat oven 325° Fahrenheit
- 2
Brown the pork on all sides, and add sauerkraut, onion and the spices. Add the salt to the meat.
- 3
Add honey over the top of everything. Add cider and apples also.
- 4
Bake in oven 5 hours when done shred the meat and mix with sauerkraut let rest 10 minutes serve hope you enjoy!
- 5
If no apple cider juice or cider, in the store they have apple cider powdered drink mix you can use that. Just add water.
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