Open in Cookpad AppSteps
- 1
Take butter and asparagus and fry in a deep pan
- 2
Add garlic amd salt cover and simmer
- 3
Add the broth after 7 minutes of simmering add cucumbers
- 4
Add the yogurt after the cucumbers are bubbling stir well add chives, parsley, sage, and dill cover
- 5
Stir after the soup bubbles cover cook 3 minutes remove from heat you can serve or chill serve cold. I served with cheese and buttered croutons.
Cooksnaps
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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https://cookpad.wasmer.app/us/recipes/345956
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