Pepper Sausage Pasta

Name: Pepper Sausage Pasta
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 box angel hair; 1 large onion; 2 clove garlic; 3 bell peppers, green red yellow; 2 large sausages; 4 tbsp olive oil; 1 herbs to taste (oregano, basil, parsley)

glohofosho @cook_3340433

Easy, delicious, cheap, and still good leftover. :hungry

glohofosho @cook_3340433

Easy, delicious, cheap, and still good leftover. :hungry

Saved

Ingredients

30 mins

6 servings

1/2 boxangel hair
1large onion
2 clovegarlic
3bell peppers, green red yellow
2large sausages
4 tbspolive oil
1herbs to taste (oregano, basil, parsley)

Saved

Steps

30 mins

1

Boil water with a teaspoon of salt.
2

Cut peppers and onion into strips. cut sausage into bite sized cylinders.
3

Begin sautéing garlic, onion, peppers, and sausage with 2 tablespoons olive oil.
4

When water is boiling add half box of angel hair. bring back to boil and cook for 5 minutes.
5

When sausage is brown and vegetables tender remove from heat.
6

When angel hair is done drain water.
7

In a large serving bowl toss angel hair with 2 tablespoons olive oil and desired herbs. add sausage and vegetables.