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Mixed Stir Fry Rice
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A picture of Mixed Stir Fry Rice.

Mixed Stir Fry Rice

Jessica B.
Jessica B. @cook_3410541
Atlanta, GA

Quick, Light, and Easy Dinner !

Quick, Light, and Easy Dinner !

Read more

Mixed Stir Fry Rice

Jessica B.
Jessica B. @cook_3410541
Atlanta, GA

Quick, Light, and Easy Dinner !

Quick, Light, and Easy Dinner !

Read more
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Ingredients

45 mins
6 servings
  • 3 eachItalian Sauage Sliced
  • 4 largeChicken Thighs
  • 2 cupCooked White Rice
  • 1 packagesMixed Vegetables
  • 2 packagesStir Fry Sauce
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Steps

45 mins
  1. 1

    Fry Sliced Sausage. While sausage is frying, season chicken with your favorite season or basic Season All

  2. 2

    Place cooked white rice on stove to steam along with vegetables

  3. 3

    After sausage is done frying, remove sausage and add chicken to frying pan.

  4. 4

    Once chicken is done frying, shred chicken. Add chicken and sausage to pot with rice & vegetables. Stir until mixed well together

  5. 5

    Add both stir fry sauces to pot and mix well until you see no more white colored rice. Let simmer for about 5mins

    A picture of step 5 of Mixed Stir Fry Rice.
  6. 6

    Foods Ready !! Enjoy !

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Copied!

Jessica B.
Jessica B. @cook_3410541
on May 17, 2015 00:58
Atlanta, GA

Comments

xandrebh23
xandrebh23 @cook_3970369
May 17, 2015 09:52
reduce the oil/butter you used. it's oily, my dear.
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Keywords

Stir Fry Rice Chicken Thigh Vege White Rice

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