Potato wraps with cucumber relish and caramalised onions

Name: Potato wraps with cucumber relish and caramalised onions
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 medium potatoes; 1 tbsp butter; 1 1/2 tbsp grated cheese(any mild cheese which melts easily); salt; black pepper(crushed or ground); 2 medium cucumbers; 2 medium tomatoes(firm but ripe tomatoes); 1 tsp olive oil; 1/2 tsp dried basil; 1 salt and pepper; 2 tsp butter; 2 medium onions(sliced thinly); 4 rotis or flour tortillas; 1 butter as needed; grated cheese

pallu22 @cook_3713915

Had some boiled potatoes in the fridge and some roti dough!!!was too hungry after work ao came up with this!!!its very tasty and easy to make any time of the day!!!

pallu22 @cook_3713915

Had some boiled potatoes in the fridge and some roti dough!!!was too hungry after work ao came up with this!!!its very tasty and easy to make any time of the day!!!

Saved

Ingredients

20 mins

2 servings

mashed potatoes
4medium potatoes
1 tbspbutter
1 1/2 tbspgrated cheese(any mild cheese which melts easily)
salt
black pepper(crushed or ground)
cucumber relish
2medium cucumbers
2medium tomatoes(firm but ripe tomatoes)
1 tspolive oil
1/2 tspdried basil
1salt and pepper
caramalised onions
2 tspbutter
2 mediumonions(sliced thinly)
4rotis or flour tortillas
1butter as needed
grated cheese

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Steps

20 mins

1

For the potatoes: boil and peel the potatoes and remove in a bowl
2

Add the ingredients for the potatoes to the hot potatoes and mix thoroughly till the butter and cheese is all melted and mixed properly with the potatoes.set aside
3

For the cucumber:: peel the cucumber .cut it in half lengthwise and remove the seeds. Then dice them into small pieces
4

Cut the tomatoes in half and remove the seeds and dice them into small pieces
5

Heat a pan.add the olive oil and heat it. When the oil is hot add the cucumbers and tomatoes
6

Add the salt,pepper and basil and cook for 2 min.the cucumbers should still be crunchy and the tomatoes should not get mushy. Remove from pan and set aside
7

For the onions: heat a pan and add butter. Add the sliced onions and cook till the onions are nice and caramalised and soft.remove from pan and set aside
8

Heat a skillet. Butter one side of the roti(tortilla). Keeping the buttered side down add 1 tablespoon of the mashed potatoes to the centre of the roti
9

Add the relish on top of the potatoes and then add the onions. Then add some grated cheese. Fold one end over the filling and fold the other end over the first. Now place the rolled roti folded side down on the hot skillet.
10

Cook that side till it gets a little golden.flip carefully and cook the same on the other side.
11

Remove and serve hot!!

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Cooksnaps

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pallu22 @cook_3713915

on November 16, 2014 08:36

I am a software engineer wanting to be a chef!!!I looove to cook especially Indian and Italian food!!!!Reading,cooking,my hubby::the 3 loves of my life(not in that order😋)