Steps
- 1
Clean all items.
- 2
Boil rice separately
- 3
Put oil in your pan and cook the onion till brown.
- 4
Add carrots and turn. Then add all other items.
- 5
Don't cover to maintain green.
- 6
Keep turning then add the tomatoes. Turn till fully cooked. Salt is optional.
- 7
Once ready, using fork, mix the rice together in vegetables.
- 8
Ready to serve. No spices required.
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