Steps
- 1
Heat the pan with little oil and add onions till it turns brown
- 2
Add tomatoes
- 3
Keep cooking till it cooks. You may remove tomato skin if u want it smooth.
- 4
Add some water to make souce. Put your fish and cover for a while then turn the other side to make soft.
- 5
Ready to serve WITH ugali.
Similar Recipes
More Recipes
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

pinal Patel
-

wingmaster835
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Laju Gehani
-

Namrata sarmah
-

Add me on my new account Noora Cookpad
-

fenway
-

Mr.Delano -

Richard Scott Cunningham
-

Angela Mertoyono
-

Usha Varshney
-

veronicah Wairimu
-

Pita bread with chicken strips.. mayonaisse and Wasabi spread
bianca.erasmus75@gmail.com
-

Tuna salad with Provitas and cheddar cheese
bianca.erasmus75@gmail.com
-

veronicah Wairimu
-

selfiesamayal -

Chinedu Chukwuji
-

Tom Clegg
-

Eggless chocolate walnut brownie
Rajani Srivastava
-

Chichy's Kitchen
https://cookpad.wasmer.app/us/recipes/3474319




Comments