Biscuits and gravy

I loved being in the kitchen when I was a kid helping my dad make this for dinner.
Biscuits and gravy
I loved being in the kitchen when I was a kid helping my dad make this for dinner.
Steps
- 1
Prepare biscuits according to the directions on the can.
- 2
cook up bacon and save some of the grease in pan.
- 3
in another large skillet cook up the sausage, do not drain grease.
- 4
in a small bowl combine 1/2 cup flour with enough milk to make it creamy. add to the pan with cooked sausage. add enough milk to fill the pan up 3/4 full. add about 1/2 cup butter, keep whisking the gravy until it starts bubbling. then add flour and milk until you get the right thickness you desire. add salt and pepper to your taste.
- 5
break up your biscuits and cover with sausage gravy and enjoy.
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