Mom's creamy southern mashed potatoes

Name: Mom's creamy southern mashed potatoes
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: 6 large potatoes; 4 tbsp mayo(miracle whip is better in my opinion); 1 tbsp salt; 1/2 cup 2% milk; 2 tbsp black pepper; 2 tbsp butter or margerine; 1 large saucepan

michaelandkarry @cook_3625987

Springfield, Missouri

My mom made this recipe after having the best southern mashed potatoes she has ever had. A friend told her secrets of the recipe and she then told me the secrets as well

michaelandkarry @cook_3625987

Springfield, Missouri

My mom made this recipe after having the best southern mashed potatoes she has ever had. A friend told her secrets of the recipe and she then told me the secrets as well

Saved

Ingredients

45 mins

6 servings

6 largepotatoes
4 tbspmayo(miracle whip is better in my opinion)
1 tbspsalt
1/2 cup2% milk
2 tbspblack pepper
2 tbspbutter or margerine
1 largesaucepan

Saved

Steps

45 mins

1

Pick 6 good potatoes and rinse off.
2

Peel you potatoes whichever way you feel comfortable
3

I usually cut up potatoes in cubes but you can choose to leave them whole
4

Get your large sauce pan and add potatoes with enough water to cover the potatoes
5

Add a dash of salt to water and boil until potatoes are softened
6

Drain water from pan
7

Add your salt, milk, pepper, butter, and mayo then mash up, usually at this part you can just stir up because the potatoes should be soft enough
8

After mashing up the potatoes they will be extremely creamy and taste amazing!!! Enjoy