Melt the butter in a large microwave safe bowl.

Add the Worcestershire sauce, garlic powder, and seasoned salt. Swirl the bowl to stir together.

Add the remaining ingredients and stir with a rubber spatula until all pieces are coated with the sauce.

Microwave for 7 minutes, stirring well after each minute.

Transfer a bowl lined with paper towel and allow to cool. Store in a sealed container.