Edit recipe
See report
Share
Share

Ingredients

  1. 1/2 cuproom temp Milk
  2. 2eggs
  3. 1 tsplemon zest
  4. 2 tbspbutter
  5. 1/2 cupall-purpose flour
  6. 1powder sugar
  7. 1lemon wedges
  8. 1Berry's, grapes, any fruit for garnish

Cooking Instructions

  1. 1

    Set oven 425*

  2. 2

    Whisk eggs, Milk, zest in a bowl (make sure eggs and milk are at room temperature)

  3. 3

    Whisk in flour, until smooth

  4. 4

    Take a 9-10 cast iron pan and melt the butter when melted and still hot pour in the egg batter.

  5. 5

    Bake for 20min until golden brown. *Do not open oven when cooking it will deflate your cake.

  6. 6

    Once it's done sprinkle powdered sugar fruit or flavored jam slice and eat or just dig in cant forget a lemon wedge the juice is great on this..

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Smiley_blu3
Smiley_blu3 @yomommacooks
on
Arizona
Hello welcome to my page. Im a Mother and a wife! I have a passion for cooking and baking. I enjoy all kinds of cooking, baking, making smoothies & juices and learning new recipes! SO if you love to cook or bake like me or most importantly trying new flavors come in take a seat with ur pen and note pad and lets get cooking! also if you try any of my recipes snap a pic tag me in it on Instagram.com/puros_yummiez and my yourtube @itts_mandy or yoMomma_cooks! follow me there as well for more yummy recipes! healthy tips and more ..
Read more

Comments

Similar Recipes