Spiced Shortbread

Name: Spiced Shortbread
Total time: 1800 s
Yield: 10 servings
Cuisine: American
Ingredients: 100 grams butter; 50 grams soft brown sugar; 125 grams all-purpose flour; 1 pinch ground nutmeg; 1 pinch ground cinnamon; 2 pinch ground ginger

shan-nanigans @cook_3824891

Spiced Shortbread

shan-nanigans @cook_3824891

Saved

Ingredients

30 mins

10 servings

100 gramsbutter
50 gramssoft brown sugar
125 gramsall-purpose flour
1 pinchground nutmeg
1 pinchground cinnamon
2 pinchground ginger

Saved

Steps

30 mins

1

Preheat oven to 160°C or gas mark 6. Mix spices into sugar.
2

Dice butter. Cream butter and spiced sugar together.
3

Mix in flour. Use hands to knead mixture to smooth consistency.
4

Roll out to about 1/2 cm thick. Cut out your shapes and place on baking tray.
5

Bake for 10-15min. Sprinkle with a little brown sugar while they cool.