Asian Marinade #2
Do not worry about emulsion
Open in Cookpad AppSteps
- 1
Whisk all ingredients together. Allow to marinate overnight to blend flavors together.
- 2
Variations; Mirin, sake, lemon, lemongrass, basil, tarragon, parsley, chives, scallions, sesame seeds, tamari, tamarind, crushed peanuts, pepper flakes, Worcestershire sauce, horseradish, wasabi, sugar, cilantro
Cooksnaps
Le Cordon Bleu graduate. I've worked Frontera with Rick Bayless, Mediterranean, fine dining, deli, kosher, Italian, French, Cajun/Creole, Irish, Gastro pubs, Chinese, Seafood, Tapas, Hotel fine dining, wood fired pizzas, & Middle Eastern off the top of my head. I've done alot of random moonlighting just soaking up info and experience
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