Steps
- 1
First marinate fish with ginger garlic paste, salt, lemon juice, red chilli powder, and tandoor masala and keep it for 2 hours.
- 2
Mix rava, rice flour and red chilli powder and pinch of salt and mix it.
- 3
Now take one piece coat it with dry mixture and put it on frying pan(greased with oil). And cook it till bkth sides gets crunchy and golden.
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