Broccoli and bacon cheddar soup

Name: Broccoli and bacon cheddar soup
Yield: 8 servings
Cuisine: American
Ingredients: 2 lb broccoli; 1/4 lb bacon; 1 stick margarine; 1 quart chicken broth; 1/4 tsp salt; 1 tsp granulated garlic powder; 2 cup colby jack cheddar cheese; 1 cup heavy cream; 1 tbsp cornstarch; 1/4 cup water

skunkmonkey101 @skunk_monkey101

Dover, Florida

Low carb

skunkmonkey101 @skunk_monkey101

Dover, Florida

Low carb

Saved

Ingredients

8 servings

2 lbbroccoli
1/4 lbbacon
1 stickmargarine
1 quartchicken broth
1/4 tspsalt
1 tspgranulated garlic powder
2 cupcolby jack cheddar cheese
1 cupheavy cream
1 tbspcornstarch
1/4 cupwater

Saved

Steps

1

Fry the bacon crispy. Save the drippings. Remove the bacon set aside.
2

Add margarine to drippings. Add broccoli and chicken broth. Garlic and salt. Chop and Add bacon back.
3

Boil till the broccoli is tender. Mix water and cornstarch add to broccoli. Bring to boil stirring constantly. Add cheese and cream remove from heat stirring constantly. Let sit covered 10 minutes.
4

Serve in a bowl hope you enjoy!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on April 07, 2015 22:29

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....