Open in Cookpad AppSteps
- 1
in a lrg. bowl cream butter and brown sugar with electric mixer at med speed until creamy.
- 2
add vanilla
- 3
gradually beat in flour
- 4
add milk
- 5
add chocolate chips and mix well
- 6
shape 1 inch balls
- 7
place on wax papers
- 8
chill in refridgerater for 1 hrs
- 9
melt bakers chocolate
- 10
use 2 forks and dip cookie balls into the melted chocolate to cover
- 11
place on wax paper and chill to set.
- 12
store in refridgerater for your1 hrs.
- 13
enjoy!!!!!
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https://cookpad.wasmer.app/us/recipes/352201
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