Steps
- 1
Line 13x9" baking pan with foil. And grease foil with 1-1/2 tsp. Butter. Set aside.
- 2
In large sausepan. Combine the chocolate chips, milk, remaining butter. Cook & stir over medium heat until mixture is smooth.
- 3
Remove from heat; stir in peanuts.Place the marshmallows in a large bowl. Add chocolate mixture & stir well. Spread into prepared pan.
- 4
Refigerate until firm . Using foil. Lift fudge out of pan. Cut into 1-1/2" squares.
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1blondie1968
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