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Japanese Miso Chicken
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A picture of Japanese Miso Chicken.

Japanese Miso Chicken

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

This Miso Chicken is easy and delicious. Please try other meat.

This Miso Chicken is easy and delicious. Please try other meat.

Read more

Japanese Miso Chicken

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

This Miso Chicken is easy and delicious. Please try other meat.

This Miso Chicken is easy and delicious. Please try other meat.

Read more
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Ingredients

2 servings
  • 2Chicken legs
  • 2 tablespoonMiso
  • 2 tablespoonMirin Japanese sweet seasoning Sake
  • 1 tablespoonsugar
  • 1 tablespoonDashi powder Japanese fish bouillon powder
  • 1/2 tablespoongrind ginger
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Steps

  1. 1

    Mix all seasoning

    A picture of step 1 of Japanese Miso Chicken.
  2. 2

    Put Miso sauce on chicken.

    A picture of step 2 of Japanese Miso Chicken.
  3. 3

    Both side.

    A picture of step 3 of Japanese Miso Chicken.
  4. 4

    Keep refrigerated for more than 1 hour.

    A picture of step 4 of Japanese Miso Chicken.
  5. 5

    Fry chicken on oven paper with low heat for 15 minuets till it turn good color.

    A picture of step 5 of Japanese Miso Chicken.
  6. 6

    A picture of step 6 of Japanese Miso Chicken.
  7. 7

    Cut and dish with vegetables

    A picture of step 7 of Japanese Miso Chicken.
  8. 8

    Today’s dinner

    A picture of step 8 of Japanese Miso Chicken.
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Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
on October 19, 2017 22:46
Japan Yokohama
Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url
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