Puto Cheese
Me && my sister love to eat this cute && delicious puto while chatting at the back of our house. You should try this too, I'm sure you will enjoy it. :)
Puto Cheese
Me && my sister love to eat this cute && delicious puto while chatting at the back of our house. You should try this too, I'm sure you will enjoy it. :)
Cooking Instructions
- 1
Sift all purpose flour, sugar and baking powder into a circle bowl and mix it well.
- 2
Melt the vanilla margarine and add it to the flour mixture.
- 3
In your flour mixture add the mixed two whole eggs.
- 4
Now, add the evaporated milk or fresh milk.
- 5
Mix all the ingredients until it has no lamps.
- 6
If you have the perfect consistency of your puto mixture you can now start to cook it.
- 7
Pour mixture into molder and steam it for 15 to 20 minutes.
- 8
Put sliced cheese on top of your puto and cook it for another 30 seconds or until cheese start to melt.
- 9
Serve and enjoy.
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