Dice plantain and sausages in circles.heat up pan and add vegetable oil.

Fry both for like 4mins in 2 sets and keep aside.

Wash the veggies and slice seperately but the peppers must be sliced in thin stripes Chop the onions and grate the garlic.

On low heat, Heat up less than a cooking spoon of groundnut oil.Saute the onion for 20 seconds, add the garlic and stir for 5 seconds.

Add the fresh tomatoes and red pepper(reserving like 5 stripes for later)stir for the last time n take it down.

Break the eggs into a bowl. Add a pinch of salt to taste. and beat till is foamy. Pour the sauted mixture into the bowl and stir.

Now with a clean fry pan, and,on low heat, heat up 2 table spoons of oil, pour in the mixture, and carefully place the plantain till it covers the whole pan. Then sprinked the reserved peppers on top and cover your fry pan and leave for 20-25mins until u sure the egg is all caked. Turn off heat and serve