Lemon butter chicken.

Name: Lemon butter chicken.
Total time: 600 s
Yield: 8 servings
Cuisine: American
Ingredients: 4 chicken breast with ribs and skin attached; 1 lemon; 4 tbsp butter; 1/2 cup heavy cream; 1 cup chicken broth; 1/4 cup grated parmesan cheese; 1/4 tsp thyme; 4 clove garlic

akemit310 @cook_3039252

Lemon butter chicken.

akemit310 @cook_3039252

Saved

Ingredients

10 mins

8 servings

4chicken breast with ribs and skin attached
1lemon
4 tbspbutter
1/2 cupheavy cream
1 cupchicken broth
1/4 cup grated parmesan cheese
1/4 tspthyme
4 clovegarlic

Saved

Steps

10 mins

1

Preaheat oven to 400°F.
2

Debone chicken breast keeping skin attached. Cut them in half season with salt and pepper to taste.
3

In an oven proof skillet at medium heat, add 2 tbs butter. Skin side down sear the 8 pieces of chicken until golden brown, (aprox:2/3 mins) turn over and sear other side. Take the chicken out of the skillet and set aside.
4

Add remaining butter saute garlic for about 1 minute. Add chicken broth, heavy cream, cheese and lemon juice and thyme. Let sauce thicken for about 2 minutes.
5

Add chicken back to cream sauce and bake for 30 minutes.