Arroz con leche

Name: Arroz con leche
Total time: 600 s
Yield: 8 servings
Cuisine: American
Ingredients: 3 1/4 whole milk; 1 1/4 water; 1 can sweetend consensed milk; 1 cup uncooked rice (can use more is desired); 2 tsp vanilla extract; 2 cinnamon sticks; 1 ground cinnamon (for garnishing); 1 sugar to taste; 1/3 cup raisins

Janell Cortez @jcortez614

Arroz con leche

Janell Cortez @jcortez614

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Ingredients

10 mins

8 servings

3 1/4whole milk
1 1/4water
1 cansweetend consensed milk
1 cupuncooked rice (can use more is desired)
2 tspvanilla extract
2cinnamon sticks
1ground cinnamon (for garnishing)
1sugar to taste
1/3 cupraisins

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Steps

10 mins

1

Place rice, water and cinnamon sticks in a heavy pot and soak for an hour.
2

When the milk is boiling, lower heat and wait for the rice to cook over low heat.
3

Pour milk in the pot of rice and bring to a boil.
4

When rice is very well cooked add the 2 teaspoons of vanilla extract and sweet condensed milk or some sugar to taste.(You don't have to put the condensed milk its alright only with milk).
5

Stir the mixture constantly until it reaches the desired consistency.
6

Let it cool
7

Finally, serve it with a dusting of ground cinnamon. Add raisins too, if using.