I found this recipe online and made some changes to it. I liked this dish a lot and should make it more often.kids didn’t care to much for the peas. So easy and cheap the + side all made in one pot.

Easy and delicious one pot pasta. Can't go wrong!

I have made this recipe before, only minus half of it... My friend turned me onto vodka sauce and been addicted since.. And now the family can not get enough when I make it.. Enjoy!

Springtime is on its way and in Montana, that means mushrooms and asparagus!

As I was searching the web for pasta recipes, I realized most of them called for cream cheese, an entire cup of fattening cream, and a lot of cheese. So I asked myself, how do I come up with a recipe that tastes creamy and flavorful and rich but doesn't have a ton of saturated fat? The answer? Cornstarch. That's right. I know it sounds weird but it works. It thickens the sauce just like how cheese would without the added unhealthy saturated fats that clog up your arteries. I substituted traditional cream with 1% milk and organic chicken stock, which not only gives it great chicken flavor but reduces the amount of fat called in more traditional recipes. So give it a go and tell me what you think!

Found this online while looking for simple one pot recipes

Simple, easy, and vegetarian, this is one of my go-to recipes!

This is just one more way to do the one pot pasta.