Gulkand kheer

Name: Gulkand kheer
Cuisine: Indian
Ingredients: 1 litre Milk; 1 tbsp Sugar; 2 tbsp Gulkand; 3 Paan leaves; 1/2 katori Rice; as needed Garnish kai liye dry fruits

Nivedita Sehgal @cook_8060506

Gulkand kheer

Nivedita Sehgal @cook_8060506

Saved

Ingredients

1 litreMilk
1 tbspSugar
2 tbspGulkand
3Paan leaves
1/2 katoriRice
as neededGarnish kai liye dry fruits

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Steps

1

Sab sai phele rice ko water mein 1/2 hours kai liye soak kar kai rehk dai
2

Ab pan mein milk ko boil karein us mein soak rice dal kar aachai sai mix karai is ko lagatar hilatai rahai jab tak rice mix nahi ho jatai jab thick ho jai to is mein sugar add kar dai ab aachi tarah mix kar lai ab gas bandh kar dai.
3

Ab is mein gulkand, chopped kiya paan ka leaves add kar kai mix kar lai (leaves ko mixe mein bi blend kar saktai hai) ab thanda kar lai
4

Ab bowl mein dal lai. Upper gulkand, chopped Dry fruits sai garnish kar kai serve karai