Steps
- 1
Papad ko dho kar kat kar boil kar le
- 2
Fir use mhin pees le
- 3
Ab tel garamkare aur pyaz ko bhune
- 4
Saath me tamater aur palak paste ko bhi bhune
- 5
Ab usme swad ke anusar namak aur garam masala dalkar mila le.
- 6
Jab jab achhe se bhun jaaye tb 1 gilas pani daalkar boil hone de
- 7
Ab paneer ko chhote tukade me kat le agar mn karein to paneer fry karein ya fir kachha hi daale aur ubal aane de.
- 8
Fir garamagaram serve karein.
Similar Recipes
More Recipes
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Laju Gehani
-

Namrata sarmah
-

Hema Wane
-

ifuchi
-

Goatermeister
-

Ebikebina
-

Courtney Zida
-

Elizabeth
-

Neha Shrivastava
-

Chhaya Vipul Agarwal
-

Vanika Agrawal
-

Neha Shrivastava
-

Chhaya Vipul Agarwal
-

Shae Harrington
-

Kajal Arora
-

Seema Sharma
-

Seema Sharma
-

Ebikebina
https://cookpad.wasmer.app/us/recipes/3547442







Comments