Malai kofta

Name: Malai kofta
Cuisine: Indian
Ingredients: 2 Boiled potatoes; 200 gm Grated paneer; 1 tblsp Cournflour; 2 tomato paste; 2 onion paste; 1/2 tblsp ginger garlic paste; 1 cup Coriander leaves; 1/2 tblsp Red chilli powder; 1/2 tblsp Haldi powder; 1 tblsp Coreander powder; 1/2 tblsp Garam masala; 1/2 bowl Cream or malai; 1/2 bowl Oil; 1 pinch Hing; 1/2 tblsp Jeera

Neha Shrivastava @cook_9255309

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#dewalidelight

Neha Shrivastava @cook_9255309

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Ingredients

2Boiled potatoes
200 gmGrated paneer
1 tblspCournflour
2tomato paste
2onion paste
1/2 tblsp ginger garlic paste
1 cupCoriander leaves
1/2 tblspRed chilli powder
1/2 tblspHaldi powder
1 tblspCoreander powder
1/2 tblspGaram masala
1/2 bowlCream or malai
1/2 bowlOil
1 pinchHing
1/2 tblspJeera

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Steps

1

Paneer, potatoes or cornflour le usme salt, coreander leaves dal kar achhi tarah mix karein.
2

Ab iski lemon ke size ki balls banaye.
3

Or oil garam karein.
4

Fir y balls fry karein.
5

Ab oil mein hing, jeera dale.
6

Ginger garlic paste, onion paste or tomato paste dale.
7

Sare masale dale achi tarah fry karein.
8

Ab isme half cream mix kar de.
9

Gravy ke liye 1 cup water add karein
10

Ab salt dalkar pakne de, dhak de.
11

Jab achi tarah gravy thick ho jaye tb isme balls dale.
12

Upar se hare dhaniya se garnish karein.
13

Upar se bachi hui cream mix kar de.
14

Ready to serve.