Carbonara

Trenton Hyde
Trenton Hyde @cook_3003945

By far my family's favorite classic, Italian pasta!

Carbonara

By far my family's favorite classic, Italian pasta!

Edit recipe
See report
Share
Share

Ingredients

20 mins
4 servings
  1. 1 boxPasta (bucatini is my favorite)
  2. 3/4 lbBacon, diced
  3. 1 tbspOil
  4. 1/4 cupOnion, sliced
  5. 1/4 cupMushrooms, thick sliced
  6. 1/2 cupParmesan cheese, grated
  7. 2Eggs, beaten
  8. Black pepper

Cooking Instructions

20 mins
  1. 1

    Brown bacon to half-crispy.

  2. 2

    Boil noodles to taste.

  3. 3

    Add mushrooms and onions. Add extra oil if needed. Sauté until onions and mushrooms are browned.

  4. 4

    Beat eggs, Parmesan cheese and black pepper in a separate bowl.

  5. 5

    Add noodles to bacon/mushroom mixture. Sauté until all noodles evenly coated in mixture.

  6. 6

    Add hot mixture to egg/cheese mixture. Stir/toss until coated evenly. Add more cheese, if needed. Serve hot.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Trenton Hyde
Trenton Hyde @cook_3003945
on

Similar Recipes