Roasted Buttery Chicken and Vegetables

I ran out of of seasoned salt so I made my own, I attached the recipe
Roasted Buttery Chicken and Vegetables
I ran out of of seasoned salt so I made my own, I attached the recipe
Steps
- 1
Preheat oven 425° Fahrenheit
- 2
Add chicken to an oven safe dish. To the chicken add paprika, pepper, salt, garlic and butter
- 3
Add vegetables on top and season with seasoned salt
https://cookpad.wasmer.app/us/recipes/364745-lawrys-seasoned-salt
- 4
Put in oven covered. Cook in oven 1 hour and 15 minutes.
- 5
Let rest 5 minutes covered and undisturbed. Serve I hope you enjoy!
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Comments (2)
And also can i substitute the thighs for chicken breasts?? Thanks