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Ingredients

3 hours
6 servings
  1. 1 lbof American cheese
  2. 1 canof canned milk

Cooking Instructions

3 hours
  1. 1

    Put milk and cheese in pan and mix together. Melt cheese with milk

  2. 2

    Put in fridge until almost thick like peanut butter

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Elizabeth
Elizabeth @Cook_Lilliavana
on
Greenville, South Carolina
I enjoy sharing recipes I created or found and made better
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