Sahi Namkin Gujhiya

Name: Sahi Namkin Gujhiya
Cuisine: Indian
Ingredients: 1 cup maida; 1 tablespoon oil; 1/2 cup dry grated coconut; 1/2 cup chopped dry fruits (kaju, kismis, almonds); 1 chopped onion; 1 teaspoon jeera; 1 teaspoon red chilli powder; 1 teaspoon sugar; as needed Chopped green coriander for garnishing; To taste salt; as needed Oil for frying

jaya tripathi @cook_9105596

Kalyan

Sahi Namkin Gujhiya

jaya tripathi @cook_9105596

Saved

Ingredients

1 cupmaida
1 tablespoonoil
1/2 cupdry grated coconut
1/2 cupchopped dry fruits (kaju, kismis, almonds)
1chopped onion
1 teaspoonjeera
1 teaspoonred chilli powder
1 teaspoonsugar
as neededChopped green coriander for garnishing
To tastesalt
as neededOil for frying

Saved

Steps

1

Ek bowl mey maida, 1 tablespoon oil daale aur paani daal kar soft atta guthe.
2

Ek pan mey 1tablespoon oil garam karein usme jeera daale.
3

Ab chopped onion daale aur thoda bhune.
4

Ab isme coconut aur dry fruits daale aur achche se mix karein.
5

Ab isme salt, red chilli power aur sugar daal kar achche se mix karein.
6

Ab green coriander se garnished karein. Ab gas band karein.
7

Atte ki choti choti puri bele.
8

Ab ek puri le aur usme coconut ki staffing dale aur fold karein.
9

Ab thoda press karein aur cutter se cut karein.
10

Ek pan mey oil garam karein.
11

Isme Gujhiya daale aur slow gas mey hlka pink hone tak fry karein.
12

Sabhi Gujhiya ko fry kar le aur alag rakh le.
13

Jab thanda ho jaye tab airtight jar mey pack karein.