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Fried Rice
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A picture of Fried Rice.

Fried Rice

Favour
Favour @cook_9212099

Fried Rice

Favour
Favour @cook_9212099
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Ingredients

  • 4 cupsRice
  • to tasteSalt
  • 4large carrot
  • 8 stickGreen beans
  • 1 tinGreen peas
  • 2Green pepper
  • 7pepper
  • 2tatashe
  • 1/2 kgliver
  • 1large onions
  • 3knorr cube
  • 2 tbspcurry powder
  • 1cksp veg oil
  • 1 tinsweet corn
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Steps

  1. 1

    Wash all vegetables and cut in pieces keep aside, wash rice with water cold or warm drain and put In a pot add salt, curry powder, vegetable oil, leave to boil, till tender.

  2. 2

    Dice liver, spice and cook then fry with veg oil and set aside

  3. 3

    Put a clean frying pan on the burner add oil,onions,carrot, green beans, green and red pepper stir add salt, curry powder, sweet corn and stir gradually till just a little tender

  4. 4

    Add rice to the vegetables and stir add knorr cubes, fried liver and salt to taste after the last addition add green peas and sweetcorn cover for 5 minutes and put down.

  5. 5

    Stir and serve with fried plantain

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Favour @cook_9212099
on October 27, 2017 19:43

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