Chinese Leeks With Roasted Pork In Chinese Wine

Name: Chinese Leeks With Roasted Pork In Chinese Wine
Total time: 600 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 tbsp fine dice garlic and shallot; 1 tbsp oil; 1 cup slice cooked roasted pork; 1/2 cup chinese bbq pork / char siew; 1 cup stock; 3 tbsp shaoxing rice wine; 1 cup Chinese leek

Lyii G @LyiiG

MY VERSION

DELICOUS QUICK SIDE DISH

LOVNG IT

MY VERSION

DELICOUS QUICK SIDE DISH

LOVNG IT

Lyii G @LyiiG

MY VERSION

DELICOUS QUICK SIDE DISH

LOVNG IT

MY VERSION

DELICOUS QUICK SIDE DISH

LOVNG IT

Saved

Ingredients

10 mins

4 servings

1 tbspfine dice garlic and shallot
1 tbspoil
1 cupslice cooked roasted pork
1/2 cupchinese bbq pork / char siew
1 cupstock
3 tbspshaoxing rice wine
1 cupChinese leek

Saved

Steps

10 mins

1

With oil saute dice garlic and shallot then add in cooked roasted pork and chinese bbq pork / char siew with chinese leeks for 1 minute
2

Add in stock and mix well and cover lid for another 3 minutes
3

Add in shoaxing rice wine and mix well (optional add on small red chili pepper) then off heat and serve
4

BELOW ARE FEW OF MY LEEKS RECIPES,I AM GLAD TO SHARE WITH YOU
https://cookpad.wasmer.app/us/recipes/454163-fried-eggs-with-leeks-top-bolognese-sauce

Fried Eggs With Leeks Top Bolognese Sauce