Cooking Instructions
- 1
Preheat oven to 375°F.
- 2
In a Baking Pan, grease pan with Butter or Margerine.
- 3
Add 2 cups of water to Pan. (The water and butter makes its own special juice for the chicken)
- 4
Season Chicken Breasts-to taste
- 5
Steam Shrimp on stove.
- 6
Bake chicken and Veggies for about 1 hour.
- 7
Peel shrimp if necessary. Add shrimp to chicken and bake for 10min.
- 8
Add Chicken and Shrimp over Rice and ENJOY!!!
- 9
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