Cheesecake Flavored Frosting

Creamy cheesecake flavor in a frosting. Great for any cake, easy to use.
Cheesecake Flavored Frosting
Creamy cheesecake flavor in a frosting. Great for any cake, easy to use.
Steps
- 1
Bring the cream cheese and butter to room temperature. Very important for blending and then frosting.
- 2
In a mixing bowl, whisk the butter and cream cheese until creamy.
- 3
Mix in the vanilla and powdered sugar and zest. Blend well.
- 4
On your favorite cake that has been thoroughly chilled, frost away.
- 5
This will cover one 9 x13 sheet cake with a thicker layer. It will also frost a 9" round layer cake.
- 6
This frosting must be kept refrigerated.
- 7
I put shredded sweetened coconut over the frosting. You can also use sprinkles to decorate or chopped nuts. Or just plain as it's delicious!
- 8
Recipe by Taylor68too.
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