Take a baking pan and mix garlic, onion, soy sauce, vinegar, 1 1/2 tbsp brown sugar, sprite

Rinse chicken wings and add to the marinade you just made and soak for 2-3 hours

After 3 hours preheat oven to 350 degrees and place chicken in a separate baking pan removing excess liquid.

When oven is preheated place chicken in oven and bake for 15 min

After 15 take out chicken from oven and place it back in the marinade to cool it off. Leave oven on 350.

In a big ziplock bag mix all the spices, flour, cornstarch and remaining 1 1/2 tbsp of sugar

After chicken wings are cooled. Place them in the spice mixture

Take a bowl and whisk butter, Louisiana sauce and honey together

Dip chicken wings in mixture

Place them in baking sheet covered with foil paper and place them back in the oven and cook for 40 minutes. Make sure you turn them over halfway through.

Dip in ranch and serve hot! Enjoy!