A picture of Cinnamon Steel Cut Oatmeal with Haw Honey & Flaxseed.

Cinnamon Steel Cut Oatmeal with Haw Honey & Flaxseed

Bill Daniels @cook_3124109

Drop that instant stuff and go with the real deal! This is great power food, full of protein fiber, antioxidants, Iron and other select vitamins. PLUS it is really tasty and filling.
Make a vat and throw it in the fridge you have breakfast for a week. Freeze it and you'll have it for a lifetime.

Drop that instant stuff and go with the real deal! This is great power food, full of protein fiber, antioxidants, Iron and other select vitamins. PLUS it is really tasty and filling.
Make a vat and throw it in the fridge you have breakfast for a week. Freeze it and you'll have it for a lifetime.

Cinnamon Steel Cut Oatmeal with Haw Honey & Flaxseed

Bill Daniels @cook_3124109

Drop that instant stuff and go with the real deal! This is great power food, full of protein fiber, antioxidants, Iron and other select vitamins. PLUS it is really tasty and filling.
Make a vat and throw it in the fridge you have breakfast for a week. Freeze it and you'll have it for a lifetime.

Drop that instant stuff and go with the real deal! This is great power food, full of protein fiber, antioxidants, Iron and other select vitamins. PLUS it is really tasty and filling.
Make a vat and throw it in the fridge you have breakfast for a week. Freeze it and you'll have it for a lifetime.

Saved

Ingredients

first step
2 cupWater
2 cupUnsweetened Soy Milk
next step
1 cupIrish style Steel cut oatmeal
3 dashSalt
1 tspCinnamon
1 tbspWhole Ground Flaxseed meal
2 tbspRaw Honey

Saved

Steps

1

Bring soy milk and water to a boil.
2

Add remaining agreements and reduce to a low heat. Cook for 30 to 40 minutes or until oats are tender. Stir occasionally.

Saved

Cooksnaps

Saved

Bill Daniels @cook_3124109

on January 18, 2015 21:42

Comments

Keywords

Oatmeal Honey Soy Milk

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