So cute, and so tasty!

these were so easy and a great recipe to make with the kids. my 5 yr. old daughter loved flattening out the biscuits and spooning the apples onto the dough ~(o.o)~

Individual mini apple pies. :ohyeaah

chili

These mini-sized apple pies are about to become your new favorite!#mycookbook

Recipe is from lovelylittlekitchen.com.it is told in the website Cooking time is 17 minutes.But I would say more then 25 mins take to bake these..

I wanted to eat apple pie so much so decided to make this. It's so easy to make, so I often make it whilst chatting to my friends.You can make 2 pies from the apple filling in step 2. If you want to make a second pie, it's better to start making it just as the first one is almost done, this way the pastry sheets won't get too mushy.If we only make 1 pie at home we eat the rest of the apple filling with yogurt or ice cream. Recipe by Anegocchi

I just thought I would make this recipe so when a lot of people come to a party, there's enough pie to go around.When using the frozen puff pastry for steps 5 - 7, only take 1 sheet of pastry out of the fridge at a time. If they become soft they will be too hard to cut. For step 8, keep the rest of the frozen puff pastry in the freezer and take it out while the previous batch is still baking. Repeat this until all of the pastry has been used.If you split your apple chunks into 4 parts, you will have the perfect amount for each batch of pies. Recipe by Dockinoko

Hey guys...y'all probably don't wanna use a deep dish crust...It didn't work so well for me...and you can put tin foil around the crust so it won't burn