Steps
- 1
Put cooking fat in a sufuria,boil for 30 seconds,cut small pieces of onion as you add to sufuria
- 2
Wash tomatos well,cut small pieces as you put in the sufuria.
- 3
Peal potatos,cut into pieces.put in the sufuria add 1/4 litres water wait for 5 minutes.
- 4
Add kitheri to mixture in sufuria,put salt and royco. add 1/2 litres of water. wait for 10 mins after which the food will be ready for serving.
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https://cookpad.wasmer.app/us/recipes/3604719






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