Pink Lemonade Cake
I had some Country Time Lemonade drink mix left over and wanted something sweet so I decided to experiment and I came up with this. I hope you all enjoy it.
Pink Lemonade Cake
I had some Country Time Lemonade drink mix left over and wanted something sweet so I decided to experiment and I came up with this. I hope you all enjoy it.
Cooking Instructions
- 1
Preheat oven to 350°. Combine all the dry ingredients in a bowl.
- 2
In a separate bowl cream eggs butter and sugar. Add milk. Add wet ingredients to dry mixture. Mix well
- 3
Place into two 9 inch baking pans or pan of your choice and bake for about 25-30 minutes or until tops are nice and brown and toothpick comes out clean.
- 4
For icing cream butter and pink lemonade together then add powdered sugar and milk to desired consistency. Spread onto cake and enjoy
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