Cooking Instructions
- 1
Heat oil in a pan.
- 2
Add finely chopped onion and fry till soft then add the tumeric and tomatoes and fry till tomatoes r mushy.
- 3
Add the tomato paste,salt and red chilli and fry a little more.
- 4
Now add the dhal and a little water and let it boil for 10 mins.
- 5
Then add the coconut milk and let it boil some more till curry thickens.
- 6
Garnish with coriander.
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https://cookpad.wasmer.app/us/recipes/362832
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