Stuffed Zucchini and Grape Leaves 😍😋😋

Name: Stuffed Zucchini and Grape Leaves 😍😋😋
Cuisine: American
Ingredients: 500 grams grape leaves, boiled and drained; 4 kilograms zucchini, washed, cleaned, and cored; 1 kilogram fatty lamb meat; Tail fat; Bones with some meat left on them; leaves Bay; sticks Cinnamon; 1/2 kilogram lemon juice; Cinnamon; Black pepper; 7 spices; Spices for the meat:; 2 bouillon cubes; For the stuffing:; 1 kilogram coarsely ground fatty lamb meat; 1 kilogram Egyptian rice; Black pepper; 7 spices; Salt; Cinnamon; 1 little dried mint; 1 pinch sumac; Frying oil; 1/2 bouillon cube; Water

Lala @cook_7219192

لبنان - الجنوب

A very delicious dish and the star of every gathering 😇😇

Lala @cook_7219192

لبنان - الجنوب

A very delicious dish and the star of every gathering 😇😇

Saved

Ingredients

500 gramsgrape leaves, boiled and drained
4 kilogramszucchini, washed, cleaned, and cored
1 kilogramfatty lamb meat
Tail fat
Bones with some meat left on them
leavesBay
sticksCinnamon
1/2 kilogramlemon juice
Cinnamon
Black pepper
7spices
Spices for the meat:
2bouillon cubes
For the stuffing:
1 kilogramcoarsely ground fatty lamb meat
1 kilogramEgyptian rice
Black pepper
7spices
Salt
Cinnamon
1little dried mint
1 pinchsumac
Frying oil
1/2bouillon cube
Water

Saved

Steps

1

To prepare the stuffing: Wash the rice well and drain it. Add the meat, remaining ingredients, and oil, and mix well until combined.
2

Place the meat, tail fat, and bones at the bottom of the pot.
3

Distribute the cinnamon, bay leaves, bouillon cubes, and spices over them.
4

Start rolling the grape leaves and arrange them neatly over the meat.
5

Stuff the zucchini and place them on top of the grape leaves.
6

Add salt and cover them well with water. Let them cook for about 1 1/2 to 2 hours until done.
7

Add the lemon juice and let them cook for about 10 minutes before removing from heat.
8

Carefully pour the remaining broth into a bowl.
9

Flip the dish onto a large, deep tray, then add the broth and serve.
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Note: I press the grape leaves with a plate and something heavy before adding water to prevent them from scattering.
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Hope you find this helpful 😊