Steps
- 1
Preheat oven to 180 deg celc
- 2
Mix butter and sugar till creamy, then add essences
- 3
Mix all dry ingredients
- 4
Add dry ingredients to sugar butter and mix
- 5
Add soya milk
- 6
Batter shouldnt be too wet, just enough to pinch together
- 7
Roll balls and put on a lined baking sheet then flatten
- 8
Bake for 10-15mins
- 9
Decorate with icing sugar and sprinkles once cooled
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