Ham Salad Pie

Name: Ham Salad Pie
Total time: 900 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 can green peas, drained; 1 1/2 cup diced fully cooked ham; 2 1/2 cup shredded cheddar cheese; 1 cup soy milk; 1/3 cup mayonnaise; 1 1/2 tsp prepared mustard; 3/4 cup gluten-free biscuit mix; 3 eggs

Stephanie Goldman @cook_3867977

Burns Flat, Oklahoma

You can do it with regular milk & regular biscuit mix, just substitute cup for cup.

Stephanie Goldman @cook_3867977

Burns Flat, Oklahoma

You can do it with regular milk & regular biscuit mix, just substitute cup for cup.

Saved

Ingredients

15 mins

5 servings

1 cangreen peas, drained
1 1/2 cupdiced fully cooked ham
2 1/2 cupshredded cheddar cheese
1 cupsoy milk
1/3 cupmayonnaise
1 1/2 tspprepared mustard
3/4 cupgluten-free biscuit mix
3eggs

Saved

Steps

15 mins

1

Heat oven to 400°F.
2

Put peas, ham, & cheese in casserole dish & spread out.
3

Beat rest of ingredients together & pour into casserole dish evenly.
4

Bake until golden brown & knife inserted in center comes out clean; about 35 minutes.
5

Let stand 5 minutes before serving.